Global GU-03 Ukon Bread Knife (Silver, 22cm)

What makes the UKON range different from standard Global knives?

The UKON range features a thicker blade construction that delivers 10% extra sharpness straight from the box compared to classic Global knives. Additionally, the dual surface handle system provides superior grip control and the enhanced edge geometry maintains sharpness longer whilst requiring less maintenance than traditional designs.

Can this knife cut through tough crusty bread without damaging soft interiors?

Yes, the precision-engineered serrations are specifically designed to grip and penetrate hard crusts whilst the sharp edge geometry ensures clean cuts without compressing or tearing the soft bread interior. The 22cm length provides adequate leverage for large artisan loaves whilst maintaining control for smaller items.

Is the CROMOVA 18 steel dishwasher safe?

No, Global specifically recommends hand washing only for all their knives including this bread knife. Dishwasher detergents and high temperatures can damage the blade edge and affect the steel's performance characteristics. Hand washing with warm soapy water and immediate drying preserves the knife's sharpness and prevents corrosion.

How does the weight and balance compare to other bread knives?

At 259g, this knife is lighter than many comparable bread knives whilst maintaining professional-grade performance. The weight distribution is carefully calculated to provide optimal balance between the blade and handle, reducing wrist fatigue during extended use whilst ensuring sufficient heft for confident cutting control.

What other foods can this serrated blade handle effectively?

Beyond bread, this knife excels at slicing soft-skinned fruits and vegetables like tomatoes, peaches and peppers. The serrated edge cuts through tough skins without crushing delicate interiors, making it perfect for garnish preparation, salad making and any application requiring clean cuts through items with contrasting textures.

How often will this knife need sharpening compared to straight-edge knives?

Serrated knives typically maintain their cutting ability much longer than straight-edge knives because the serrations continue to provide cutting action even as the edge slightly dulls. The high carbon CROMOVA 18 steel construction further extends edge retention, meaning this knife may only require professional sharpening every few years with regular home use.

What's the significance of the dual surface handle design?

The dual surface handle features two distinct textures that provide enhanced grip security during both wet and dry conditions. This design prevents slippage during use, which is particularly important with serrated blades, whilst the ergonomic shape reduces hand fatigue during extended cutting sessions and improves overall safety and control.

Is this knife suitable for left-handed users?

Yes, the symmetrical blade design and balanced handle construction make this knife equally suitable for left and right-handed users. The dual surface handle provides secure grip regardless of hand orientation and the serrated edge performs consistently from either cutting angle, ensuring comfortable and effective use for all users.